The cuisine of Armenia - Asia
Asia Armenia AM
The foods of Armenia
The cuisine is rich in vegetables, meat, and fish; however, eggplant, lamb, and lavash (flatbread) make up its primary components. In addition, cracked wheat, or bulgur, is often used instead of rice and maize in Armenian cuisine.Armenia - See the recipes
Appetizer recipes coming soonMain recipes
Chicken salad with couscous Side dishes recipes coming soonDessert recipes coming soon
Cooking in Armenia
Armenia desserts